As wild hog populations increase and continue to expand their ranges across the United States, landowners are looking more and more to hunters to help them keep hog populations in check.
While hunting hogs is a fun endeavor, it can also produce tasty table fair with lean, delicious protein. From smoked pulled pork and grilled tenderloin to spicy pork chili verde and hearty boar stew, more and more hunters are looking to wild pigs to provide much needed protein for their families.
My name is Travis Fletcher and I'm located in sunny Central Florida. Im a gun enthusiast that has been shooting for over 20 years. Over the years I have created multiple websites about the shooting industry.
I always look forward to meeting people who enjoy shooting and hunting as much as I do.
If you would like to know any more information about me feel free to send me an email.
